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dolce dinner

WINE LIST (click here)

ANTIPASTI - APPETIZERS

MOZZARELLA NAPOLEAN 11.95
Tower of fresh mozzarella, prosciutto and tomato with basil oil and balsamic glaze

FORMAGGIO DI CAPRA 10.95
Toasted almond crusted goat cheese over mixed green salad

ANTIPASTO CALDO 14.95
Stuffed mushroom, eggplant rollatini, shrimp scampi, clams casino & oreganata, mussels

ANTIPASTO FREDDO 14.95
Fresh mozzarella, roasted peppers, sun-dried tomatoes, mortadella, sopressata,
artichokes, provolone cheese and Italian olives

ZUPPA DI CLAMS 12.95
Clams in a red or white sauce

CARPACCIO DI MANZO 15.00
Thinly sliced raw beef with parmesan cheese, arugula & hearts of palm

CALAMARI FRITTl 13.95
Fresh calamari lightly fried, "The Best!"

ASPARAGO PARMIGIANO 10.95
Grilled asparagus with shaved parmesan cheese

ZUCCHINE FRITTE 7.50
Crispy fried shoestring zucchini with tomato sauce

GAMBERI AMERICANI 14.50
Fresh shrimp cocktail

CALAMARI OR SCUNGILLI SALAD 12.95
Red onion, celery, garlic and Italian dressing

CLAMS OREGANATA 11.95
Baby clams topped with Italian bread crumbs

CLAMS CASINO 11.95
Baby clams topped with bell peppers, pancetta, white wine and lemon

ZUPPA DI COZZE ALL'OLIO E LIMONE 12.95
New Zealand mussels sautéed with garlic, lemon, olive oil and fresh herbs

MOZZARELLA IN CARROZZA 9.95
Mozzarella and Italian bread pan fried and served with a tomato or anchovy sauce

FUNGHI RIPIENI 13.95
Mushroom caps stuffed with shrimp, bread crumbs and red wine sauce

INSALATA COLUMBO 15.95
Shrimp, calamari, scungilli, chopped arugula, celery, lemon, garlic and olive oil


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INSALATE - SALADS

INSALATA DI CESARE 10.95
Caesar salad

INSALATA TRICOLORE CON MOZZARELLA 10.95
Radicchio, arugula, Belgian endive with fresh mozzarella

INSALATA DI SPINACI & RICOTTA SALATA 12.95
Spinach salad with dried Italian ricotta cheese, sun dried tomatoes and olives

INSALATA MISTA 6.50
Mixed green garden salad


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ZUPPE - SOUPS

PASTA E FAGIOLI 7.95
Italian bean soup with pasta

TORTELLINI EN BRODO 7.95
Chicken broth with cheese tortellini

STRACCIATELLA ALLA FIORENTINA 7.95
Chicken broth with fresh spinach, eggs and romano cheese

ZUPPA DEL GIORNO
Soup of the day Priced Daily


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PASTA

PAPPARDELLE ALLA COLE 17.95
Pappardelle pasta with fresh tomato, pancetta, mozzarella and basil

CAPELLINI TUTO 20.95
Shrimp, mushrooms, peas and a light tomato garlic sauce

TORTELLINI MICHELANGELO 16.95
Prosciutto, shallots, peas and a white wine cream sauce

RAVIOLI VESUVIANA 16.95
Cheese filled ravioli with tomato, garlic and baked mozzarella

PENNE ALLA VODKA 15.95
Penne in a vodka cream sauce with a touch of tomato

LINGUINE VONGOLE 15.95
Linguine in a red or white fresh clam sauce

LINGUINE FRUTTI DI MARE 24.95
Linguine with shrimp, scallops, mussels, and clams in a white wine sauce

FETUCCINE ALFREDO 15.95
Fettuccine pasta in a cream sauce

SPAGHETTI CARBONARA 17.95
Pancetta, onions, vegetable broth, parmesan cheese - cream on request only

RIGATONI BOLOGNESE 17.95
Rigatoni with tomato meat sauce


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MELANZANE - EGGPLANT

MELANZANE ALLA PARMIGIANA 14.95
Eggplant topped with fresh tomato sauce and mozzarella

ROLLATINE DI MELANZANE 16.95
Eggplant rolled with ricotta, mozzarella, parmesan cheese in tomato sauce


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POLLO - CHICKEN

POLLO CARUSO 19.95
Boneless chicken breast with asparagus, sun dried tomatoes and artichoke hearts

POLLO PRINCIPESSA NICOLETTA 18.50
Boneless chicken breast, roasted peppers, mushrooms, asparagus in a light marinara sauce

POLLO ROMANTICO 19.50
Boneless chicken breast topped with eggplant, tomato, peas, mozzarella and sherry wine sauce

POLLO BARBARELLA 18.50
Boneless chicken cutlet topped with arugula, diced tomato, red onion and mozzarella

POLLO SCARPARIELLO 21.95
Chicken tenders with Italian sausage, mushrooms, vinegar peppers, potatoes and white wine

POLLO FRANCESE, MARSALA, PICCATA, OR PARMIGIANA 18.50


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VITELLO - VEAL

SCALOPPINE SALTIMBOCCA 23.95
Veal scalop pine topped with prosciutto, mozzarella over spinach and a sherry wine sauce

COTOLETTA BARBARELLA 22.95
Veal cutlet lightly breaded topped with arugula, diced tomato, red onion and mozzarella

COTOLETTA ALLA CONTE 23.95
Veal cutlet Milanese with hot and sweet peppers topped with melted mozzarella and fresh tomato

SCALOPPINE ROMANTICO 23.95
Veal scaloppine topped with eggplant, fresh tomato, peas, mozzarella and a sherry wine sauce

LOMBATA IN UMIDO 29.95
Grilled veal chop with sautéed garlic, olive oil and fresh herbs

LOMBATA ALLA KARLITO 30.95
Veal chop stuffed with Bel Paese cheese, prosciutto, mortadella with a mushroom brown sauce

VEAL SCALOPPINE FRANCESE, MARSALA, PICCATA OR PARMIGIANA 22.95


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MANZO - BEEF

BISTECCA COTTA ALLA GRIGLIA 29.95
Grilled N.Y. sirloin steak with port wine porcini mushroom sauce

BISTECCA AU POIVRE 29.95
Grilled N.Y. sirloin with a peppercorn crust over spinach in a creamy brandy sauce

FILET DI MANZO BAROLO 31.95
Grilled filet mignon with mushrooms in a red wine sauce

RIB EYE ARABIATTA 36.95
With cherry peppers, tomato and jumbo shrimp
Without shrimp 29.95


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PESCE - FISH

FILETTO DI SOGLIOLA PARIGINA 26.95
Filet of sole with rock shrimp, mussels, broccoli in a lemon and white wine sauce

SCAMPI MEDITERRANEA 21.95
Shrimp baked in a delicate wine and garlic sauce over linguine

ZUPPA DI PESCE 31.95
Lobster tail and mixed seafood in a tasty tomato, fra diavolo or white wine sauce over linguine

FLOUNDER FRANCESE 22.95
Flounder lightly battered and sautéed in a lemon, butter and white wine sauce

SALMONE MILANA 23.95
Broiled salmon served with a creamy mustard peppercorn sauce

ARAGOSTA 34.95
Twin 7 oz. lobster tails -- broiled, fra diavolo or oreganata with scampi sauce

MARE ANNERITI CAPESANTE 20.95
Pan seared blackened sea scallops over broccoli rabe with a lemon sauce

SHRIMP MARINARA OR FRA DIAVOLO 24.95
Jumbo shrimp sautéed with tomato sauce, garlic and basil, or spicy marinara sauce

SHRIMP SCAMPI OREGANATA 24.95
Shrimp with white wine, garlic, lemon and topped with Italian bread crumbs


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LEGUMI - VEGETABLES

BROCCOLI 7.95

ASPARAGUS 7.95

BROCCOLI RABE 7.95

ESCAROLE 7.95

SPINACH 7.95


VEGETABLES AVAILABLE IN SEASON - STEAMED OR SAUTEED


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Unique Specials Created Daily



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GoodFellas Ristorante | Ph: 973.478.4000 | Fax: 973.478.0506
661 Midland Avenue, Garfield, New Jersey 07026